An established fresh produce distributor is seeking a Director of Operations to lead the supervision, alignment, and continuous improvement of key operational processes: logistics, warehousing, production, and food safety. The main goal is to ensure efficiency, quality, and compliance standards are met by working closely with each area’s manager to drive integrated operations that support the company's growth and service objectives.
RESPONSIBILITIES:
REQUIREMENTS/EXPERIENCE NEEDED:
***MUST BE FLUENT IN SPANISH/ENGLISH TO BE CONSIDERED***
Bachelor’s degree in Industrial Engineering, Business Administration, Logistics, or related fields- preferred
Certifications in Supply Chain Management, Lean, Six Sigma, or similar are a plus.
Minimum of 5 years leading operational teams in fresh food, logistics, or distribution companies, with experience supervising multiple functional areas.
Strong cross-functional leadership and coordination skills
Analytical thinking and systems-oriented approach
Clear and assertive communication
Proficiency in operational tools and performance analytics
Knowledge of food safety and regulatory standards (HACCP, FSMA, etc.)
Ability to perform well under pressure and make effective real-time decisions
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